Premium Pistachio Flour
A rich, nutrient-dense gluten-free flour ideal for baking, desserts, and low-carb recipes.
8.00 USD 200 grams
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Dairy Free
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Gluten Free
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Low Carb
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Vegan
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Vegetarian
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High Protein
A premium, finely ground pistachio flour made from whole pistachios. It comes with a naturally vibrant color and rich, slightly sweet nutty flavor. Our pistachio flour adds both visual appeal and depth of taste to baked goods such as cakes, cookies, and pastries, while also enhancing savory dishes with a delicate texture.
Naturally gluten-free and suitable for vegan and vegetarian diets, this nutrient-dense ingredient is packed with healthy fats, plant-based protein, and dietary fiber. It is also a good source of essential minerals like potassium and magnesium, along with antioxidants that support overall health. Its low carbohydrate content makes it a great option for low-carb and keto-friendly recipes.
You can use it on its own or blended with other flours to improve texture and flavor. It works well in baking, as a coating for meats or fish, or even as a thickener for sauces. Its versatility and nutritional profile make it an excellent choice for both gourmet cooking and everyday healthy recipes.
Macronutrients
Metabolic Indicators
Ingredients
Pistachios
Nutrition Facts / 100g
Macronutrients −
- Calories 562
- Fat 45.39
- Saturated Fat 5.56
- Carbohydrates 27.17
- Fiber 10.6
- Protein 20.16
- Sugars 7.66
