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Dairy Free
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Gluten Free
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Vegan
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Vegetarian
Fresh dill bunch with soft, feathery leaves and a bright, slightly tangy flavor. Perfect for salads, seafood, sauces, and pickling, it adds freshness, aroma, and a distinctive herbal note to a wide variety of dishes.
Macronutrients
7g Carbohydrates
3.5g Protein
1.1g Fat
Metabolic Indicators
Low Glycemic Index
5 / 100
92% Water Content
Ingredients
Dill
Nutrition Facts / 100g
Macronutrients −
- Calories 43
- Fat 1.1
- Saturated Fat 0.1
- Carbohydrates 7
- Fiber 2.1
- Protein 3.5
