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Dairy Free
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Gluten Free
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Vegan
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Vegetarian
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High Protein
Premium mungbeans with a light, slightly sweet flavor and a tender texture that makes them ideal for a variety of dishes. Known for their nutritional value, they are perfect for soups, salads, and sprouting, adding freshness and balance to your meals.
Macronutrients
62.62g Carbohydrates
23.86g Protein
1.15g Fat
Metabolic Indicators
Low Glycemic Index
31 / 100
9.05% Water Content
Ingredients
Mung Beans
Nutrition Facts / 100g
Macronutrients −
- Calories 347
- Fat 1.15
- Saturated Fat 0.348
- Carbohydrates 62.62
- Fiber 16.3
- Protein 23.86
- Sugars 6.6
Vitamins +
Minerals +
Phytonutrients +
Other Components +
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